Committed to Bold Designs with Unique Details
Committed to Bold Designs with Unique Details
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- A2 (Steel) - very tough tool steel. However, it has less wear resistance than other tool steels. This steel is often used for custom made combat knives because of its toughness. It has a carbon content range of 0.95-1.05%.
- Abalone - a type of sea shell used to decorate knife scales, noted for its iridescent color.
- ABS - a common thermoplastic used in sheaths for knives. It is a good material for use in sheaths because of its high impact strength.
- Appleseed (Grind) - see Hamaguri grind.
- Almite - this is a type of electrolytic coating put on aluminum. This process protects the material.
- Aluminum (6061 T6) - 6061 T6 alumninum was developed as an aircraft grade version of aluminum. It is often used in knives as a handle material and works really well when anodized.
- Anodizing - an electrolytic process which coats the metal. Usually this is done on knives with aluminum or titanium. The process protects the material.
- ATS-34 (Steel) - very similar to 154 CM. It has 1.05% carbon. It is also one of those classified in the super category. There are lots of high-end custom knives that use this steel.
- ATS-55 (Steel) - does not have the vanadium that is present in both ATS-34 and 154-CM. This means that it does hold an edge as well, and has also been reported to be less rust resistant than ATS-34. It has a carbon content of 1.00%.
- AUS-6 (Steel) - has .65% carbon. This is a low quality steel, comparable to 420.
- AUS-8 (Steel) - has .75% carbon. Cold Steel has made popular use of this steel. This is tough steel, and holds an edge well.
- AUS-10 (Steel) - has 1.1% carbon. This steel is comparable to 440C. It has more vanadium and less chromium than 440C so it is slightly tougher, but also a little less rust resistant.
- Balisong (Butterfly) Knife - a type of knife with two handles that rotate around a blade pivot. This type of knife is often used in Filipino martial arts.
- Belly (Blade) - the steeply curved portion of the blade.
- Bolster - metal between the blade and handle, strengthens the knife at critical stress points.
- Bowie (Blade) - A long all purpose knife credited to James Black as the maker for Jim Bowie
- Butt - the rear of the handle of a knife.
- Carbide - a mixture of carbon and a less electronegative element (iron, tungsten, boron, calcium...) that is a very hard material. It is often used in knife sharpeners and on knives that feature glass breakers.
- Carbon Fiber - a handle type made with thin strands of carbon (thin as a human hair) woven into patterns, then set in resin.
- Ceramic (Blade) - This material is really, really hard so it almost never needs to be sharpened. It can be almost impossible to sharpen them, but as a trade off ceramic blades are often very brittle.
- Chamfer - a beveled edge that connects two surfaces. This is often done a knife handle where two different materials meet.
- Chisel (Grind) - see Single Bevel grind.
- Choil - the area between the cutting edge and the tang of the knife. This is where your index finger would sit when you hold the knife open.
- Clip Point (Blade) - to be updated
- CPM 10V (Steel) - one of the most wear resistant tool steels. It also has decent toughness for a tool steel. This is a great choice if you are looking for something with lots of wear resistance, but is not a really tough material.
- CPM 3V (Steel) - designed to be tough while also being a high wear resistance steel. For the most part it succeeds.
- CPM M4 (Steel) - has excellent wear resistance and toughness. Has about 1.42% carbon.
- Cocobolo - a type of tropical hardwood that is often used in handle scales. It is often orange, or reddish-brown in color.
- Cordura® - a fabric that is often used on backpacks and sheaths. It is even used on apparel. It is very durable and doesn't tear easily.
- Cutting Edge - the sharpened edge of the blade.
- D2 (Steel) - much tougher than most stainless steels, but not as tough as most of the other tool steels. This steel does have excellent wear resistance. It has great edge retention but can be very difficult to sharpen. This is also a tough material to mirror polish, so it you will almost never see it that way. Its carbon content is 1.50-1.60%.
- Dagger (Blade) - to be updated
- Damascus (Steel) - there are some reports that when the first Damascus steel was encountered it would cut through the sword blades that the Europeans were using. This is reportedly because the material was the perfect mixture of tough steel and hard steel. In the Middle East this type of steel had been made for thousands of years, but the knowledge of how to work this metal was lost at some point.
Consequently, the type of Damascus made today is not produced the same way that it was made anciently. Today, pattern welded steel is made to reproduce the look of ancient Damascus steel. This type of steel is made by taking two to 5(or more) layers of different types of steel and folding them together numerous times. After the two different steels are folded together, the steel is acid etched.
The color contrast and patterns on the blade comes from the fact that the two types of steel etch differently. Damascus steel is considered a precious metal, because it is difficult to make, and can result in very beautiful knife blades. This means that knife blades made with Damascus tend to be expensive and only used for custom blades.
- Detent - a hole machined into the tang of a blade. A ball bearing drops into the hole when the knife is closed, holding the knife in the closed position.
- DLC (Diamond Like Carbon Coating) - is a combination of diamond and graphite used for coating blades.
- Drop Point (Blade) - to be updated
- EDC - every day carry, or a knife that will be used everyday.
- False Edge - see Spine Swedge.
- Filework - refers to the decoration cuts on the spine of a knife done by hand.
- Fixed Blade Knife - a knife that is solid between the handle and the blade.
- Flat Saber (Grind) - a blade edge that is ground completely flat without a radius that tapers from the cutting edge to a grind line down the center of the blade.
- Folding Knife - refers to any knife that is not solid between the handle and the blade.
- FRN (Fiberglass Reinforced Nylon) - a handle material similar to GFN, a nylon-based plastic that is reinforced with Glass Fiber.
- Full Flat (Grind) - a flat edge, ground as a completely flat surface from the blade's edge to its spine. Also, see picture below.
- G-10 - a handle material made with woven layers of fiberglass soaked in resin, then highly compressed and baked.
- GFN (Glass Filled Nylon) - a handle material similar to FRN, a nylon-based plastic that is reinforced with Glass Fiber.
- Gut Hook - a hook that is located on the spine of a knife. The hook makes it easier to field dress an animal.
- Hamaguri (Grind) - A blade edge with a convex grind.
- Hollow (Grind) - A blade edge ground with a radius, leaving a concave shape above the cutting surface.
- Integral Pocket Clip - a pocket clip that is molded as part of the handle, rather than being attached with screws.
- Jigged Bone - this is bone that has been machined (jigged) in a pattern.
- Jimping - refers to machined cuts or cross-hatched patterns on the back of the spine of the knife designed to increase traction of fingers on the knife.
- Karambit (Blade) - Curved blade attributed to the Phillipines
- Kraton - a handle material made of thermoplastic polymer.
- Kydex - a sheath material made with PVC and acrylic. Fire retardant.
- L6 (Steel) - tough and holds an edge well. However, like other non-stainless steel it rusts easily. Some consider this to be one of the best steels available for cutlery. It is also used frequently in saw blades, but any knife made from this material needs consistent maintenance.
- Lanyard Hole - This is a hole in the handle of the knife for a lanyard.
- M2 (Steel) - extremely heat resistant. It has about .85% carbon. It holds an edge really, really well, but it can be brittle on large knives.
- M390 (Steel) - a high performance blade steel with superior cutting ability and wear resistance due to its high concentration of vanadium and chromium carbides. This is a popular steel used in surgical cutting instruments and in applications requiring a high finish. It features 1.9% carbon.
- Mammoth Bone (also molar, and ivory) - Used rarely in custom knives. Found during mining operations in the far north, in areas with lots of glacial activity. The distinctive look is made from erosion.
- Micarta - a handle material made by taking layers of linen cloths soaked in resin and pressuring them together. Can be colored several different ways.
- Mirror Polish - a blade polished to the point that you can see yourself in the blade.
- MOLLE - Modular Lighweight Load carrying Equipment, typically knives with have sheath attachments compatible with this system.
- Moran (Grind) - see Hamaguri grind.
- Mother of Pearl - used often in custom knives, has an iridescent, cream color.
- N690BO (Steel) - an Austrian made stainless steel, which is comparable to 440C in performance. This steel has about 1.07% carbon.
- Noryl GTX - a handle plastic that is high-strength and very lightweight.
- O1 (Steel) - has good edge retention, because it is hard material. Its major problem is that it rusts rather quickly if it isn't maintained. It has a carbon content range of .85-1.00%.
- O6 (Steel) - a much tougher metal than O1. This is one of the absolute best edge retention steels.
- Orange Peel - refers to the grain polish of some steels, which gives a slightly rougher finish similar to an orange peel.
- Plain (Edge) - sometimes called a straight edge. This is an edge on the blade that has no teeth or serrations.
- Quillion - this is a handguard that protrudes from both sides of the handle where the blade meets the handle.
- S30V (Steel) - very tough, and yet still has great wear resistance. For how tough the steel is, it actually has very good hardness also, which is why many consider it to be one of the best choices for knife making. It has a carbon content of 1.45%.
- S60V (Steel) - stainless steel has high wear resistance. It has lots of vanadium, and also has a carbon content of 2.15%. It is just a step above S30V. Currently, this steel is not commonly used.
- S90V (Steel) - has superior edge retention. However, it can be almost impossible to sharpen. Right now custom makers are the only ones using this type of steel. Its carbon content is around 2.30%.
- Scale - the handle material that is mounted to the tang of a knife.
- Serrated (Blade) - to be updated
- Sheepsfoot (Blade) - to be updated
- Single Bevel (Grind) - Also called a chisel grind. The edge is either flat or hollow ground, but only on one side. Also, see picture below.
- Slip Joint - a folding knife that has a non-locking blade.
- Spear Point (Blade) - to be updated
- Spine Swedge - Also called a false edge. An edge on the back of the blade that is not sharpened. Also, see picture below.
- Stag - a material used to decorate knife scales, typically made from male deer horn.
- Stainless Steel - this is steel that has at least 12 percent chromium so that it is resistant to rust.
- Tang - the metal piece of the knife on which handle is mounted, it extends into the handle.
- Tanto (Blade) - to be updated
- Titanium - is popular because it is lightweight and very tough. It does not hold an edge very well so it doesn't usually make a really good blade, but it has been used in diving knives and some custom knives.
- Valox - a handle material made from reinforced resin.
- VG 10 (Steel) - another type of steel that gets referred to as super steel. It is a very high end stainless steel. It has vanadium which gives it extra toughness. This steel holds an edge really well. It is also very rust resistant. It has a carbon content of 0.95-1.05%.
- W2 (Steel) - plain carbon steel with extra carbon. It is very hard and holds an edge well.
- Wharncliffe (Blade) - see picture below
- X15 (Steel) - has .40% carbon. This is a French steel that was developed for the airplane industry. It was developed to resist corrosion in the worst possible conditions. It is the most stain resistant steel on the market, and is a hard material. It is not very tough, but is especially good material for diving knives.
- Zero (Grind) - Similar to a full flat grind without the secondary grind for the edge. Also, see picture below.
- Zero Saber (Grind) - Similar to a flat saber grind without the secondary grind for the edge. Also, see picture below.
- Zytel - a handle material made from glass filled nylon.
- 10XX (Steel) - 1095 is the most common 10XX steel used for knife blades. 1045 steel has less carbon (.45%), where 1095 has more (.95%), inversely 1095 has less manganese and 1045 has more. So in essence, 1095 steel would have more wear resistance, but would also be less tough. 1045 holds an okay edge, 1095 steel holds an edge great, and is easy to sharpen.
- 154-CM (Steel) - high quality steel. It has a carbon content of 1.05%. Holds an edge well and is a hard steel. It has pretty good toughness for how hard the steel is as well. It is tougher than 440C. This steel often gets compared to ATS-34 because the two are so similar.
- 420 (Steel) - has about .38% carbon. The low carbon content means that this steel is very soft, and doesn't hold an edge well. It is low quality, low cost material. Many cheap knives tend to be made of this material because of its cost. Blades made from this material need to be sharpened frequently, and often chip.
- On the bright side, all 420 stainless steel is extremely rust resistant. This means that one of the best uses for this material is to make diving knives because of their constant contact with saltwater. Sometimes, you will also see 420J. 420J is the lowest quality 420 steel, but is also the most rust resistant.
- 425M (Steel) - a material similar to the 400 series that has .5% carbon and is used by Buck knives.
- 440 (Steel) - there are three different types of 440 steel, ranked A-C, C being the highest quality. The hardest part of telling them apart is that often steel makers mark 440 on the tang of the blade and not the letter grade. This is especially true when it is one of the lower grades. This has led certain knife manufacturers to rename 440C as other things in order to differentiate the quality of the product.
- 5160 (Steel) - plain carbon steel (1060) that has been mixed with a little bit of chromium. There is not enough chromium to make it a stainless steel, but the chromium has been added to strengthen the material. This type of steel is known for its outstanding toughness.
- 52100 (Steel) - high carbon tool steel. It typically has .98-1.10% carbon. This steel is harder than many others, and consequently it holds an edge well. This is one of the best steels to use if you are worried about it holding an edge. This material is used often for hunting knives.
- 8Cr14MoV (Steel) - very similar to AUS-8. It is manufactured in China and has about .75% carbon content.
- 9Cr13CoMoV (Steel) - 440 steel with extra cobalt mixed in to strengthen the blade. Has about .85% carbon.
About Milinski Knives
About Milinski Knives
Brian Milinski is a custom knifemaker of fine damascus tools for outdoorsman, every day needs and kitchen use blades as well as unique designs for collectors. Working on just a couple of knives at a time ensures a high level of quality and attention to detail. Many of Brian's knives have been published in Blade Magazine and Knife Magazine publications as well as Knives Annual.
As a Christian craftsmen, efforts are made to convey God's goodness somewhat through various design themes with filework symbolizing themes like "Abide in me and I in you and you will bear much fruit; apart from me, you can do nothing".
Milinski knives are handcrafted with detail and quality that will endure time. Focus is given to every detail and materials include extremely high quality metals, exotic woods from around the world and fossilized materials like Mammoth tusk, teeth and fossilized corals.
Milinski custom handmade knives have been described as highly functional pieces of art and make a great gift idea for any outdoorsman, collector or business gift.
(Member of the Texas Knifemaker's Guild)
Recent articles in Blade Magazine, Knives Annual and Knife magazine have highlighted kitchen cutlery, custom hunting knives and themed knives.
Collector's and Knifemaker's Glossary
Collector's and Knifemaker's Glossary
This is an extensive glossary to help identify terms, styles and materials used for custom knives. The following collection was gathered from numerous sources though it will not include many materials: